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Raspberry Collagen Milkshake Recipe

Raspberry Collagen Milkshake

Our milkshake brings all collagen lovers to the yard...! 

Peachy Palate has not let us down with this collagen milkshake - a glass of raspberry, collagen, creamy-liciousness! If you're looking for a healthy milkshake, then this is going to do the trick. Peachy developed her raspberry milkshake recipe with skin health in mind, so it's packed not only with collagen, but also yoghurt, raspberries, banana, honey and - surprise - chickpea water! 

This handmade collagen drink recipe has to be tasted to be believed - we LOVE it! 

Preparation Time - 10 minutes
Servings - 1

Ingredients

For the Topping

  • Water from a can of chickpeas
  • 1 tbsp icing sugar
  • ¼ tsp cream of tartar

For the Milkshake

Raspberry Milkshake with Collagen

Directions

  1. Whisk together the chickpea water, icing sugar and cream of tartar in a large bowl with an electric whisk or using an electric beater until you have stiff white peaks; approx. 5 - 8 minutes. You will have a mighty bowl full which can be stored in the fridge for 24 hours or freeze in a tub with a seal tight lid!
  2. Blend together all milkshake ingredients until smooth in a blender or food processor. 
  3. Serve milkshake in a tall glass or jar topped with whipped topping and some fresh raspberries!

 

Check out some of Peachy's other tasty recipes:

Edible Health Collagen Raspberry Milkshake